As restrictions ease, big questions on a lot of people’s minds are when will employees return to the office, how have workplaces changed and what will be the impact on workplace catering and hospitality? At 8.30am on Thursday 15 April 2021 we will be exploring these important questions. ‘Foodservice – Reopen Right’ sponsored by Britvic Soft Drinks will discuss the key challenges affecting the sector, what plans are being put in place to welcome back employees and how companies can work together to develop solutions.
Headlining this discussion we are delighted to welcome a fabulous panel of speakers who will share their knowledge, experience and practical advice:
Topics for discussion include challenges affecting the sector, ensuring catering and hospitality is a key part of the office experience, employee confidence and reassurance, implementing new initiatives, resources available to aid re-opening, the needs of the catering teams, hidden opportunities and understanding employees’ expectations.
This virtual event will prove highly informative for those working at head office level within either a contract caterer or part of a supply chain operation. Whether you work in operations, sales, marketing and communications, procurement, finance, data and insight – this event is for you.
We look forward to you joining us for what will be a highly valuable event. To find out more about our speakers click here. And if you have any questions, please do not hesitate to contact Lorraine Wood by email or on 07803 853618.
We are thrilled to announce that Hugo Mahoney, CEO, Brakes UK is to join our stellar line-up of wholesale industry leaders at 8.30am on Wednesday 31 March 2021 for 'Wholesale - The Road to Recovery' sponsored by TWC. This virtual event, will discuss the key issues impacting the wholesale sector and what it needs to recover in order to help the hospitality and foodservice industry re-open.
Hugo Mahoney joins Andrew Selley, CEO, Bidcorp; Coral Rose, MD, Country Range Group and Dawood Pervez, MD, Bestway Wholesale for a panel discussion hosted by FWD CEO, James Bielby. The wholesale industry leaders will share their knowledge, experience and practical advice on the issues affecting the wholesale sector and the supply chain as the hospitality industry re-opens.
Topics for discussion will include:
In addition to our panel discussion the event will also feature an exclusive insight presentation from our headline sponsor - leading intelligence and technology consultancy – TWC. TWC will be launching TWC Trends - a new industry tracker report, created with input from many of the leading brands in Wholesale, Retail, and Hospitality.
In this presentation Tom Fender, Development Director for TWC will share feedback from consumers as to perceptions and trends relating to changing behaviours as we emerge from lockdown and in particular as the hospitality sector turns the lights back on.
This virtual event will prove highly informative for those working within the wholesale sector, supply chain or at head office level within either a hospitality business or contract caterer. Whether you work in operations, sales, marketing and communications, procurement, finance, data and insight – this event is for you.
We look forward to you joining us for what will be a highly valuable discussion and thank you to William Murray PR & Marketing and 23Digital for their help with this event.